Some harvests come and go quickly and are over before you know it. This was not one of those. It was one of those long drawn out harvests that just seemed to go on and on. Fortunately, the long drawn out ones tend to produce the best most flavorful and extractive wines. Continue »
The youthful structure of the 2015 Barbera vintage transforms your palate and prepares you for the next wonderful bite without skipping a beat. Continue »
Win a VIP Getaway in California Wine Country! Continue »
Whether it’s still a dry 80 degrees or a balmy 60, Sauvignon Blanc makes for a deliciously drinkable wine all year long – especially when paired with end-of-season tomatoes! Continue »
I’m convinced, and it is rapidly becoming known, that Amador County is the best wine growing region in the world for Barbera – and the proof is in the high-quality wine that flows out of here season after season. Continue »
Scott & Jana's favorite simple summer dishes to pair with Jana Blanc de Blanc. Continue »
Scott Harvey's mastery of terroir translation in the new world Continue »
Sparkling wine, Scott Harvey style! Learn all about the stunning sparkling Riesling you can't find anywhere else. Continue »
Summer is rapidly approaching, and there's no better way to celebrate than with Jana Sparkling Blanc de Blanc. But what makes wine sparkling? Read more to find out! Continue »
It wasn't until the 1960's and 1970's when Amador County saw it's second "gold rush", this time in the form of the wine industry as a whole. In addition to the vineyards, wineries began popping up throughout the Shenandoah Valley. Continue »
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